Management

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Lauren Benson

CATERING DIRECTOR

Lauren got her start in the restaurant business at an early age.  She quickly moved up the ranks and landed a management position at Uno Chicago Grill in Kenmore Sq.  She moved out of her operational role into a more sales oriented role at Salvatore’s restaurants, running the catering division for all five Boston area restaurants.  After taking a break to have her son in 2014, she took on a position with Fireside Catering managing large weddings and social events on the North Shore.  She found her way to Smoking’ Betty’s last summer as a consultant and took over as the Director of Catering right before having her second son in December.  She is a food enthusiast and dedicated to meeting all the needs of her clients.

978-414-5980
lauren@3kitchenscatering.com

 


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Steve Feldmann

OWNER

Steve has worked in restaurants for most of his life. After getting his MBA from Northeastern in 2003 he caught the entrepreneurial bug, wrote a business plan, and opened his first restaurant in 2005.  He and his wife Marie are the proud owners of Gulu-Gulu Cafe, Smokin' Bettys BBQ, Flying Saucer Pizza Company, and now 3 Kitchens Catering, all located in Salem Massachusetts. They have an amazing 6 year old daughter Mina and a couple short faced snorty dogs named Charlie and Rosie Pickle. They snore. All of them.

steve@gulugulucafe.com